Lox Dip & Bagel Chips #Recipe

Here’s what you will need:
  • 2 Bagels, Thinly Sliced
  • 2 Tbsp. Olive Oil
  • 8 oz Lox
  • 8 oz Softened Cream Cheese
  • 1/3 cup Diced Red Onion
  • 1 tsp Dried Minced Garlic
  • 1 tsp Sesame Seeds
  • 1 tsp Poppy Seeds
  • 1 tsp Fennel Seeds

* 1 tsp Capers
* 1 tsp Green Onion

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Slice the bagels in half, and horizontally slice each half into 3 thin pieces. On a baking sheet, lightly brush olive oil on both sides of the bagel slices. Broil for 6 minutes, flipping halfway. (Times may vary, so keep an eye on them!) Break the crispy bagels up into smaller pieces for dipping.

Dice the lox, and place in a medium size bowl. Add softened cream cheese, diced onion, dried minced garlic, sesame seeds, poppy seeds, and fennel seeds. Mix until well combined. Place dip in a bowl and serve alongside the bagel chips. Enjoy!