The Juiciest Turkey Burger Recipe

Burger Sandwich

INGREDIENTS:

1 lb lean ground turkey {93/7}
1 large egg
salt & pepper, to taste
1 teaspoon dried parsley
1/4 teaspoon poultry seasoning
1 tablespoon cold milk
2 tablespoons cold butter
4 slices American cheese
any other burger toppings desired: pickles, lettuce, tomato, onion, etc
4 soft sesame burger buns

DIRECTIONS:
Full recipe from : yummly.co

Place turkey into a large bowl with egg, salt, pepper, parsley, poultry seasoning and milk. Stir to combine. {Mixture may seem a little wet, but once it starts cooking, the egg will help hold it's shape together.}
Preheat indoor griddle to medium-medium high heat.
Divide meat into 4 even patties. Cut butter into skinny half tablespoon pats. Press butter into the center of each patty forming the meat around it.
Spray griddle pan with nonstick cooking spray and place each burger down onto the griddle. Cook about 4 minutes per side or until browned and completely cooked. Feel free to melt cheese on top of each burger. {Place cheese onto cooked side of the burger and cover with a large pot lid or foil for 1 minute to melt cheese.}
Remove burgers and place onto buns. Top with any desired toppings and condiments and serve.

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Buffalo Chicken Burger #Recipe

Burger Chicken

INGREDIENTS

Chicken Burger:
1 lb of ground chicken
¼ cup finely chopped onion
2 cloves of garlic, pressed
1 egg
¼ cup plain bread crumbs
Salt
Fresh cracked pepper
1 tsp minced fresh dill weed
1 tsp minced fresh parsley
2 tbs oil for cooking

Sandwich:
Burger buns
Chicken Burgers
Buffalo sauce
Ranch Dressing
Blue cheese crumbles
Tomato slices
Chopped green onion
Sliced Mozzarella cheese

INSTRUCTIONS
Full recipe from : willcookforsmiles.com

Chicken Burgers:
Preheat the pan and the oil on medium heat. Combine the ingredients for the chicken burgers in a mixing bowl and mix well. Scoop out the meat mixture (as big as you want the burgers) and form patties with your hands. Cook the chicken burgers, on medium heat, for about 10 minutes of each side.
When the chicken burgers are fully cooked, pour some buffalo sauce in the pan and and cook the burgers in the sauce for about a minute on each side.
To assemble the sandwiches: spread some ranch dressing on the bottom bun, add some blue cheese crumbles and tomato slices. Add the buffalo chicken burger and top it off with some green onion and Mozzarella cheese slices.

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Crispy Onion Rings Burger #Recipe

Burger

Ingredients:

2 medium white onions cut into about 1cm slices
1 cup of Panko
1/2 cup of cornmeal
A good pinch of paprika powder
A good pinch of onion powder
A good pinch of garlic powder
Pinch of cayenne (optional)
Salt
1 cup of all-purpose flour
2 eggs, beaten
1 litter of vegetable oil

Directions :
Full recipe from : cravingsinamsterdam.com

In a medium bowl, mix the panko with the cornmeal, paprika powder, onion powder, garlic powder, salt and cayenne. In a separate bowl, mix the flour with some salt. Have another bowl ready with the beaten eggs. Have a large cutting board ready to place the onion rings and another one lined with paper towels.

Dip each onion ring in the flour, then in the beaten eggs and finally coat it well in the panko mixture. Repeat for all.

Heat up the vegetable oil in a medium saucepan over medium heat. Once the oil is hot, fry the onion rings in batches until they are golden. Then place them in the prepared cutting board to absorb some of the oil. Enjoy while still warm.

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