2 cups cubed watermelon
1 (10-ounce) package Feta cheese, cut into cubes
Full recipe from : addapinch.com
Assemble watermelon feta appetizer bites by layering a cube of watermelon, then feta cheese, and then topping it with another cube of watermelon onto a cocktail skewer or toothpick.
If making ahead of time, store in an airtight container in the refrigerator until about 15-25 minutes before serving.
Just before serving, drizzle with balsamic glaze.