Caprese Pizza Recipe

Pizza

INGREDIENTS:

1 recipe homemade pizza dough or store bought pizza dough
1 tablespoon olive oil
8 oz fresh mozzarella, sliced
2 large ripe tomatoes, sliced
Salt and black pepper, to taste
Handful fresh basil, chopped
DeLallo's Balsamic Glaze (you can also make a balsamic reduction)

DIRECTIONS:
Full recipe from : yummly.co

1. Preheat oven to 450 degrees F. If using refrigerated pizza dough, remove dough from refrigerator and allow dough to come to room temperature while oven preheats.

2. Place pizza dough on a lightly floured surface. Roll pizza dough out into a circle. Make a thicker crust along edges of pizza. Brush olive oil evenly over the dough. Arrange mozzarella slices evenly over dough and top with sliced tomatoes. Season with salt and pepper, to taste. Sprinkle basil over pizza. Place in preheated oven and bake for 10-12 minutes or until crust is browned and cheese is bubbly.

3. Remove pizza from oven and drizzle with balsamic glaze. Cut into slices and serve warm.

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Breakfast Pizza Recipe

Pizza

Ingredients:

2 tablespoons extra virgin olive oil
2 small new potatoes, diced
1/4 cup diced green bell peppers
1/4 cup diced red bell peppers
2 teaspoons minced thyme
3 rashers cooked bacon, chopped
1 cup part skim shredded mozzarella
3 large eggs, cracked into individual ramekins
1 (8 ounce) store bought pizza dough, room temperature
salt and pepper to taste
garnish:
sliced chives
coarse cornmeal for dusting

Directions:
Full recipe from : yummly.co

1. Preheat oven to 425˚F.
2. Pour oil into a skillet and place over medium-high heat. Add potatoes and sauté for 3 to 4 minutes. Add bell peppers and continue to sauté for 3 to 4 minutes. Add thyme and season with salt and pepper. Once potatoes are fork tender remove from heat and set aside to allow mixture to cool.
3. Lightly dust a clean surface with flour and roll pizza dough out into a 12 or 14 inch circle, about 1/4 inch thick.
4. Dust a baking sheet with cornmeal and top with pizza dough.
5. Sprinkle 2/3 cup of cheese over the rolled pizza dough and top with potato mixture and chopped bacon. Top with remaining cheese.
6. Carefully make 3 wells on the top of the pizza and pour a cracked egg into each well. Lightly season with salt and pepper and transfer pizza to the oven.
7. Bake for 10 to 12 minutes or until crust is golden brown, cheese is bubbling and eggs are cooked with a runny yolk.
8. Top pizza with sliced chives, slice and serve.

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Pizza Quinoa Bites #Recipe

Pizza

Ingredients

¾ cup uncooked quinoa, rinsed
1½ cups water (or broth)
2 eggs, lightly beaten
1½ cups shredded part-skim mozzarella cheese
½ cup pasta sauce (I used tomato basil)
1 to 2 cloves garlic, minced
2 cups pizza toppings, chopped

Instructions
Full recipe from : yummly.com

In a medium sauce pan, combine quinoa and water (or broth) and cook according to package directions. Let cool.
In a large bowl, combine cooled quinoa, eggs, cheese, sauce, garlic and pizza toppings.
Preheat oven to 350° F. Spray mini muffin tins with cooking spray.
Put a heaping tablespoonful of quinoa mixture into prepared muffin cups. Bake for 15 to 20 minutes, or until edges turn golden brown. Remove from oven and let cool for 5 minutes and then gently remove from pan.

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Pizza Bites #Recipe

Pizza

Ingredients

1 box Pillsbury Pie Crusts
40 slices pepperoni
4 oz fresh mozzarella, sliced into 20 pieces
1 egg
garlic powder
parmesan cheese, grated
pizza sauce
basil, chopped (optional)

Instructions
Full recipe from : yummly.com

Preheat the oven to 450 degrees F and line a baking sheet with foil. Coat lightly with non-stick cooking spray; set aside.
Unroll a sheet of pie crust and use a 3-inch cookie cutter to cut out 10 circles. Roll out the excess dough, if needed, to create enough pie rounds.
Using your fingers, stretch the dough out slightly to make the rounds a bit larger. Fill each round with 2 slices of pepperoni and 1 slice of mozzarella. Fold the dough over and use a fork dusted with flour to crimp the edges. Transfer the filled pizza bites to the baking sheet.
Repeat steps 2 and 3 for the remaining pie dough.
In a small bowl, mix together the egg and 2 tablespoons water to create an egg wash. Use a pastry brush to lightly coat the bites with the egg wash. Make sure to brush all the edges.
Dust the pizza bites lightly with garlic powder and parmesan cheese to your liking.
Bake for approximately 13-15 minutes or until golden brown.
Serve with pizza sauce topped with chopped basil, if using.

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Easy Mini Tortilla Pizzas #Recipe

Pizza

INGREDIENTS:

8 flour tortillas
1 cup pizza or pasta sauce
1 1/2 cups shredded mozzarella cheese
3/4 cup mini pepperoni pieces, optional
1 Tablespoon chopped fresh parsley or basil, optional

DIRECTIONS:
Full recipe from : thecomfortofcooking.com

Preheat oven to 400 degrees F. Lightly grease cups of a standard size 12-cup muffin tin.

Using a cookie cutter, cut 2-3 rounds from each tortilla. Press each round into muffin cups. Add a teaspoon of pizza sauce into the center of each tortilla round. Sprinkle cheese on top, then pepperoni pieces, or your desired toppings.

Bake for 10-12 minutes, or until golden and bubbly. Sprinkle with chopped parsley or basil, if using. Let pizzas cool slightly before removing to a serving plate.

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Chicken Avocado Pizza #Recipe

Chicken Pizza

Here’s what you will need:
Yields: 1 pizza

Garlic Sauce:
- 1/2 cup Olive Oil
- Minced Garlic, 4 cloves
- 1 tsp Salt
- 1 tsp Black pepper
- 1 tsp Oregano
- 1 tsp Chili Flakes

Pizza:
- 1 Pizza Crust
- 2 Things of Fresh Mozzarella
- 2 cups Chicken Breast
- 1/2 cup Onion, diced
- 3 Avocados
- 7-10 Grape Tomatoes

Directions:
Watch video of this recipe in facebook

For the Garlic Sauce:
In a small/medium jar, mix olive oil, minced garlic, salt, black pepper, oregano, and chili flakes together, shake it well, and save it in refrigerator for later (For leftover garlic sauce, refrigerate it and it lasts for up to one week).

For the Pizza:
Pre-heat the oven at 425ºF.
In a flat baking pan, roll out the pre-made pizza crust, if it’s needed, use a rolling pan to make the crust equally flat on the pan. Oil spray the curst surface, then place down sliced fresh mozzarella, sliced chicken breasts (cooked) and sprinkle diced onions.
Bake it in the oven for 25-30 minutes until the cheese melts and the crust become golden brown.
Take the pizza out and place down sliced avocados, and some grape tomatoes.
Serve it right away.

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Baked or Fried Pizza Balls #Recipe

Pizza

INGREDIENTS

1 whole pizza dough from this recipe
pepperoni slices
mozzarella cheese, cubed or shredded
oil for frying
freshly grated Parmesan cheese (optional)
pizza sauce (optional)

INSTRUCTIONS
Full recipe from : jocooks.com

If you're baking these, preheat your oven to 450 F degrees.
Roll out the pizza dough so that it's about ¼ of an inch in thickness. Using a 2 inch cookie cutter cut out rounds.
Top each round with a pepperoni slice and a piece of mozzarella cheese. Bring dough up around filling; press edge to seal and shape each into ball. Repeat with remaining dough.
If you're baking these place balls on a baking sheet and bake for about 10 minutes or until golden.
If you're frying, heat oil in a cast iron pot or a large skillet. Fry a few balls at a time until golden brown.
Serve with pizza sauce and freshly grated Parmesan cheese.

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