4 NEW YORK (TOP LOIN) PORK CHOPS, 3/4-INCH THICK
1 TEASPOON VEGETABLE OIL
1/4 CUP ITALIAN DRESSING
1/4 CUP BARBECUE SAUCE
Full recipe from : yummly.co
Heat oil in large skillet over medium-high heat and brown chops about 1 minute on each side. Add remaining ingredients to pan, stirring to blend. Cover and simmer for 5-8 minutes until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.